These foods are indispensable in your diet when you reach adulthood
A study lasting over 10 years found that these foods have special benefits for those over 50 years of age.
It's no secret that as we get older, the body slowly begins to tire faster. Certain activities you once enjoyed become too intense, you get tired faster, and your concentration slowly begins to decline. Fortunately, introducing these foods improves health and immunity, siruns Dr. Myth from Harvard.
As we approach middle age, the risk of problems such as type 2 diabetes and high cholesterol increases. Adding beans to your daily diet is a fantastic way to reduce your risk. Only half a cup of beans a day reduces bad cholesterol by up to 5%.
The risk of high cholesterol is a problem that affects men at 45 and women at 55. Therefore, it is necessary to consume as much food as possible to combat this problem. Oats are great for this because of a type of soluble fiber called beta glucan. Soluble fiber binds to cholesterol during digestion and allows it to be eliminated from the body instead of staying in
arteries.
Apples are a fantastic diet for many reasons. They reduce the risk of diabetes, helping to regulate blood sugar levels. They contain an average of 5 grams of fiber, which can lower cholesterol, and also contain a substance called quercetin, which has been shown to lower blood pressure. They are also a great source of Vitamin C, potassium and antioxidants.
Nuts reduce the risk of cardiac arrest by 28%.
For better brain function
We've talked a lot about foods that improve cardiovascular and metabolic health, but what about brain health?
Recent research has found that people who eat a lot of vegetables like spinach, kale or cabbage are more likely to keep their concentration levels high.
Another fantastic ally for better brain work are berries of all kinds. This fruit variety is rich in certain phytochemicals that are believed to increase blood flow to the brain while reducing inflammation. All berries are always welcome.
Muscle health
In order to function properly, muscle needs protein, and yogurt like Greek, which is a little denser, is a great source.
An additional benefit is that yogurt contains a lot of calcium, which is responsible for maintaining bone density. Women over 50 and men over 70 should pay special attention to calcium intake.
Let's also mention one variety of vegetables that is excellent in preserving all parts of the body. Carrot preserves the health of the eyes, mouth, teeth, skin and heart.
It lowers blood pressure and bad cholesterol, boosts the immune system, supports digestion and reduces the risk of cancer and cardiovascular disease.
Comments
Post a Comment